What it tastes like
Savory and aromatic: juniper, bay, black pepper and fennel.
Adventure Kitchen · USA
Dissolve the blend in water, brine the turkey in the included bag overnight (12 to 18 hours, per the brand's recipe), then truss with the twine and roast.
$28.00
Available in United States
Rarity is our editors’ score for how hard something is to find in the US and how unusual it is to make: availability (supermarket, specialty shop or maker only), production (small-batch, seasonal, foraged) and how unusual the ingredient or method is.
Savory and aromatic: juniper, bay, black pepper and fennel.
A small-batch kit packed by hand in a New Jersey cooking school's kitchen, with juniper and single-origin black mustard seed in the blend.
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