What it tastes like
Likely deep, molasses-like sweetness with ginger heat, liquorice-like fennel and warm cinnamon-nutmeg spice.
Two Brothers Organic Farms · India
Bite-size jaggery spiced with ginger, fennel, cinnamon and nutmeg, made to be eaten after a meal.
₹95
Available in India
Rarity is our editors’ score for how hard something is to find in the US and how unusual it is to make: availability (supermarket, specialty shop or maker only), production (small-batch, seasonal, foraged) and how unusual the ingredient or method is.
Likely deep, molasses-like sweetness with ginger heat, liquorice-like fennel and warm cinnamon-nutmeg spice.
The jaggery is cooked over a firewood fire and clarified with okra pulp instead of chemicals. Warming spices and ghee go in while it cooks.
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