What it tastes like
Expect light, puffy sago crunch, sweet raisins and a slow black-pepper warmth.
Farm Garden · India
Crispy sabudana pearls, peanuts, potato and raisins in a mild-sweet, peppery mix seasoned with sendha namak for vrat.
Available in India
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Rarity is our editors’ score for how hard something is to find in the US and how unusual it is to make: availability (supermarket, specialty shop or maker only), production (small-batch, seasonal, foraged) and how unusual the ingredient or method is.
Expect light, puffy sago crunch, sweet raisins and a slow black-pepper warmth.
The fasting mixture is seasoned with black pepper and sugar instead of the usual green chilli or plain salt.
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