What it tastes like
Expect a slow-building, ferocious heat with a citrusy lime tang, garlic and the pungent bite of mustard oil.
Zonee (Made in Nagaland) · India
A jar of Nagaland's most feared chilli, sharpened with lime and mellowed (slightly) by mustard oil.
Available in India
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Rarity is our editors’ score for how hard something is to find in the US and how unusual it is to make: availability (supermarket, specialty shop or maker only), production (small-batch, seasonal, foraged) and how unusual the ingredient or method is.
Expect a slow-building, ferocious heat with a citrusy lime tang, garlic and the pungent bite of mustard oil.
Made in Nagaland with Naga King Chilli, one of the world's hottest chillies, which the listing notes is GI-tagged.
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