What it tastes like
Tart, fruity kokum with a sharp green-chilli bite.
Boombay · India
Kokum + Green Chilli
Tart kokum gets a green-chilli jolt. Tart, bright and very summery.
₹360
Available in India
- Type
- Condiment · 220 g
- Origin
- India
- Heat
- 4/5
- Rarity
-
4/5
Rare: small-batch, regional or few stockists How we score
Rarity is our editors’ score for how hard something is to find in the US and how unusual it is to make: availability (supermarket, specialty shop or maker only), production (small-batch, seasonal, foraged) and how unusual the ingredient or method is.
- 1 Familiar twist: easy to find, unusual flavour
- 2 Specialty: good grocers and online
- 3 Uncommon: mostly from the maker or specialty shops
- 4 Rare: small-batch, regional or few stockists
- 5 Very rare: tiny batches, foraged or one of a kind
Why it’s rare
Built on tart kokum paired with fresh green chillies in a dressing-style condiment.
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