What it tastes like
Salty, savoury soy depth with garlic and a building chilli warmth; sweet in the background.
Ichiran · Japan
Extra Spicy Rich Soy Sauce
A bottle of the famous tonkotsu-ramen chain's spicy soy, built for splashing on noodles, rice and fried food.
₹2,012
Available in India
- Type
- Condiment · 200 ml
- Origin
- Japan
- Heat
- 3/5
- Rarity
-
3/5
Uncommon: mostly from the maker or specialty shops How we score
Rarity is our editors’ score for how hard something is to find in the US and how unusual it is to make: availability (supermarket, specialty shop or maker only), production (small-batch, seasonal, foraged) and how unusual the ingredient or method is.
- 1 Familiar twist: easy to find, unusual flavour
- 2 Specialty: good grocers and online
- 3 Uncommon: mostly from the maker or specialty shops
- 4 Rare: small-batch, regional or few stockists
- 5 Very rare: tiny batches, foraged or one of a kind
Why it’s rare
A retail condiment from Ichiran, the Fukuoka-founded ramen chain, combining Japanese soy sauce with garlic and chilli.
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