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Open Secret · India

Unjunked Papad Namkeen

The papad that sits beside every thali, broken into a roasted, snackable namkeen.

₹75

Available in India

Type
Namkeen · 100 g
Origin
India
Flavour
SpicySaltyCrunchy
Heat
1/5
Rarity
3/5
Uncommon: mostly from the maker or specialty shops How we score

Rarity is our editors’ score for how hard something is to find in the US and how unusual it is to make: availability (supermarket, specialty shop or maker only), production (small-batch, seasonal, foraged) and how unusual the ingredient or method is.

  1. 1 Familiar twist: easy to find, unusual flavour
  2. 2 Specialty: good grocers and online
  3. 3 Uncommon: mostly from the maker or specialty shops
  4. 4 Rare: small-batch, regional or few stockists
  5. 5 Very rare: tiny batches, foraged or one of a kind

What it tastes like

Expect a peppery, chatpata papad flavour with a light, crisp snap.

Why it’s rare

Turns classic papad flavour into a roasted namkeen, made without palm oil or trans fat.

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