What it tastes like
Crisp and toasty, with sweet dried apple, nutty pumpkin seeds and a peppery finish.
Potter's Crackers · USA (Wisconsin)
Apple Crisps Toasted Artisan Crackers
Wisconsin craft crisps baked with local orchard dried apples, pumpkin seeds, and cracked black pepper.
$7.00
Available in United States
- Type
- Box · 5 oz
- Origin
- USA (Wisconsin)
- Rarity
-
3/5
Uncommon: mostly from the maker or specialty shops How we score
Rarity is our editors’ score for how hard something is to find in the US and how unusual it is to make: availability (supermarket, specialty shop or maker only), production (small-batch, seasonal, foraged) and how unusual the ingredient or method is.
- 1 Familiar twist: easy to find, unusual flavour
- 2 Specialty: good grocers and online
- 3 Uncommon: mostly from the maker or specialty shops
- 4 Rare: small-batch, regional or few stockists
- 5 Very rare: tiny batches, foraged or one of a kind
Why it’s rare
Small-batch Wisconsin crackers baked with local orchard apples, pumpkin seeds and cracked pepper.
Wisconsin craft crisps baked with local orchard dried apples, pumpkin seeds, and cracked black pepper.
How to use it: Serve with blue cheese and honey.
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